97% Syrah | 3% Viognier | Doc Stewart Vineyard in the Wahluke Slope
Bursting with mouth-watering fruit flavors of blueberry and blackberry, this moderately tannic Syrah has a smooth, savory finish that will leave you wanting just one more sip. Grilled lamb is the ideal food to eat with this wine, but slow roasted barbeque pork runs a close second.
We specialize in crafting limited release, full bodied, flavorful red wines, using grapes from the finest vineyards in Eastern Washington. Visit us online or stop by our winery to taste more award-winning wines.